This is not a friend of anyone who is trying to avoid food additives! It all looks so good - but when you read the labels they go on and on: salts, nitrites, honey, MSG...
I have never found anything that is really ok to eat and doesn't contain heaps of the nasty chemicals! We do indulge in ham on the bone occasionally.
Really it seems that you get what you pay for. Budget end is sausage and luncheon. Dare you look at the ingredients? Top end is prosciutto and ham on the bone. Even sundried tomatoes usually have preservative in.
A lot of hams contain honey - how many parents read that label before giving it to the kids? Most contain MSG and are bulked out with water/brine. Ever had real ham? It is drier and slightly sweet and a different shade of pink than the average. And totally delicious. Unfortunately it is now very hard to get hold of here. I know. I've tried. If anyone knows of a place here in Christchurch that does it properly then please reply!
Bring back the old fashioned butchers!!!
Sunday, June 3, 2007
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